Kyoto’s 3rd highest ranked coffee based on Beanhunter .
While I can’t vouch for its ranking, I must say the Guatemalan espresso was spot on, oily and acidic.
The surprise was the specialty blend for the cappuccino . Beautiful, soft (Japanese style), with a nice nuttiness to the finish.
One word of advice, both Google and Apple map apps don’t work. It’s all trial and error.





